- [2019-03-29 00:00:00] The China Nutrition and Health Food Association Surveyed its Standing Member Institutes
- [2019-03-29 00:00:00] The Fifth Session of the CNHFA Special Food Policy and Regulations Free Open Course was Successfully Held
- [2019-03-29 00:00:00] The China Nutrition and Health Food Association Held a Symposium on International Regulations of Raw Materials, Ingredients, and Additives for Food During the Working Meeting of the Codex Committee on Food Additives
- [2019-03-18 00:00:00] The CNHFA Responded to the Disciplinary Actions for the Construction of the Industry’s Credit System Carried Out by the China Consumers Association
- [2019-03-11 00:00:00] Leaders and Other Colleagues of the Food Evaluation Center of the State Administration of Market Regulation Visited the CNHFA
- [2019-03-06 00:00:00] Prenotice on the 2019 Special Food Policies and Regulations Advocacy Plan