The Special Food Raw Materials and Ingredients Professional Committee of the China Nutrition and Hea
On February 27, 2019, the Special Foods Raw Materials and Ingredients Professio
nal Committee of the China Nutrition and Health Food Association held its second working meeting in Beijing. The meeting summarized the work of 2018 and co
nducted in-depth discussions on the 2019 special work plan. In the future, the Special Foods Raw Materials and Ingredients Professio
nal Committee will establish a global databa
se of raw materials and ingredients, formulate relevant group standards, organize activities with other associations of the CNHFA to solve common problems in the industry, cooperate with relevant universities to co
nduct food safety emergency lectures, and further improve internal system construction.